Business & Economics » Economics » General » The New Carry-Out Cuisine

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The New Carry-Out Cuisine

Publisher: Houghton Mifflin
Category: Business & Economics » Economics » General
Price: $4.99
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Description

Author Meras, Phyllis
Publisher Houghton Mifflin
Place Wilmington, Massachusetts, U.S.A.
Year 1986
Keywords COOKERY GROCERY TRADE BUSINESS ECONOMICS
Book condition Very Good
Binding type Soft Cover
ISBN 0395425042

Nice vintage cookbook on carry-out gourmet. Interesting recipes on many different dishes. Email us for a picture, light signs of age and wear. We ship fast. Make sure you check out our extensive cookbook catalog for many other interesting titles.

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